This 500-year-old building was originally a fisherman's cottage on the left and the right hand side a sail loft. This pub-restaurant now comprises two rooms with exposed stone walls and timber beams, the right hand room being the bar and the left, a dining room. The “Port and Starboard” restaurant is famed for its “Pub Classics” seafood menu, complemented by a daily selection of specials, all prepared from locally sourced produce.